The Wandering Bark

I spent the morning cooking up my favorite concoction.

Sauteed corn, chickpeas, tofu, button mushrooms, and carmelized onions. I can't tell you the bliss -- well, I mean, I can think of other experiences that might yield more bliss -- but it's really quite good.

So, I was cooking and thinking as one is wont to do. I was thinking about industry, and how there aren't enough hours in the day. I'm amazed at people who are able to harness their creativity and produce projects, in little-to-no time, with focus and artfulness.

Are we doing enough? Are we squeezing every last bit of our potentiality through the juicer?

I tasted my sautee and determined, that although we may not always be able to operate at that level, the more valiant our effort to try and fail, the closer we get to exceeding what we thought was our personal best.

My gorgeous corn, and chickpea dish will probably be one of the most tangible efforts of the day... and I'm ok with that....until tomorrow when I decide I'd like to try my hand at a flambee.